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Los Angeles’ Best New Restaurants
Your Guide To The Must-Try Spots In LA
Are you looking for a way to spice up your eating habits in 2015? Then LA Weekly has good news for you, as they recently released their list of the top new places in Los Angeles to enjoy lunch or dinner. Here are their top three picks for best new LA restaurants of 2015.
- Maude:If you have been looking for a way to add more fresh, seasonal produce into your diet, celebrity chef Curtis Stone’s first restaurant is a must-be place for you. Each month, Stone and his team create a nine- or ten-course meal centered around one seasonal ingredient. In January, the ingredient will be pomegranate, followed by parsnip in February. For the full year’s ingredients, head here.
- Petit Trois:If you are looking for a more down-to-earth approach to your dining, check out this location for French bar food. They do not take reservations, so get ready to be in close quarters with the other diners as all of you enjoy flawless croque monsieur, escargot, omelets, and steak frites. Ludo Lefebvre’s homage to the French brings the best of their flavors straight to LA.
- Night + Market Song:The second installment of Kris Yenbamroong’s Thai ventures in LA, this new Night + Market location is a blend of carefully crafted, true Thai flavors and comforting food that is simply yummy. With a menu to be shared, this is a great place to bring a large party and savor Yenbamroong’s flavorful dishes.
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